The Making of a Mezuzah
Nowadays, no one who keeps kosher would ever consider buying meat without certification. No one would say, ‘well, this looks kosher to me, I’m sure it’s fine.’ We want to achieve the same standards when it comes to mezuzahs.
Nowadays, no one who keeps kosher would ever consider buying meat without certification. No one would say, ‘well, this looks kosher to me, I’m sure it’s fine.’ We want to achieve the same standards when it comes to mezuzahs.
Dangerous onions, “kosher” gelatin, and more!
Misconception: It is a time-honored custom to eat a milchig (dairy) meal on Shavuot.
These are among the most complex questions in modern times, and Rabbi Rakeffet explores and explains them with remarkable clarity.